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※ The actual region of the content is selected.Since its opening in 1973, this Samgye-tang restaurant has been passed down for three generations, hence the name of the restaurant. It sells three types of Samgye-tang such as pine nuts, mung bean, and mugwort, and sous vide chicken stir-fry soup. If you are tired of the heat, head over to 3Daesamgyejangin and revitalize yourself with a bowl of hot Samgye-tang.
#Seocho restaurant #Samgye-tang (ginseng chicken soup ) #3Daesamgyejangin #Gangnam restaurant