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The K-Food Festa in Seoul 2024, where you can taste a variety of foods, will be held at the aT Center in Yangjae, Seoul, from July 19th (Friday) to 21st (Sunday). This event, featuring everything from Tteokbokki, which is capturing global palates, to traditional liquor with unique flavors, draws attention with its unprecedented scale and exotic lineup. You can conveniently enjoy local specialty foods such as silbi kimchi, tteokbokki (stir-fried rice cake), gukmul dakbal (spicy chicken feet stew), sundaetguk (blood sausage soup), and yubu jeongol (tofu stew) in meal kit form. Additionally, various handmade desserts and a wide range of sauce products will be available for tasting. Many domestic liquor companies will also participate, presenting traditional liquors that pair well with Korean cuisine, including makgeolli, distilled spirits, and wines. Moreover, various kitchen appliances essential for food preparation will be showcased at the venue, with various on-site events for visitors to join. Tickets can be purchased on-site, but if you book online or pre-register through the official website by Thursday, July 18th, you can buy them at a 20% discounted price.