Bagels, the ring-shaped hard bread-like doughnuts we often have for simple breakfast, have begun their fancy transformation. There are infinite possibilities of not just the kind of bagels but also the kind of cream cheese for them. All kinds of ingredients have become part of bagels and the toppings for bagel sandwiches. There’s no limit to the variety of ways to bake bagels, from the styles of New York to Montreal, etc. Furthermore, the ingredients that go into baking bagels, including chives, salty butter, figs, and spinach, go beyond our imagination. Koreans love to take something and make it into something new and modify it according to their own taste, and this characteristic is manifested through bagels this time.
It is indeed the heyday for bagels in Seoul these days. Even famous stars and celebrities wait in line before the bagel places open, and these places are introduced on TV and various media outlets. We’d like to introduce these “hot” must-visit K-bagel places. Let’s save a map of Seoul’s unique and distinctive bagel places in our heads!