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Restaurants
See all the popular foods around the city from traditional to modern snack foods and cuisine
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  • Myeongnyun Sonkalguksu
    Myeongnyun Sonkalguksu The most popular item at Myeongnyun Sonkalguksu is kalguksu, handmade knife-cut noodles in beef broth.
  • Heungjinok
    Heungjinok For over 40 years, Heungjinok has been offering traditional Gyeongsang-do-style haejang-guk (hangover soup). The soup is loaded with beef omasum, inte Rating:4.5 3 reviews
  • Kkangjangjip
    Kkangjangjip Kkangjang is a type of rich bean paste that harks back to old Korean bean paste traditions. Rating:4 6 reviews
  • Geumjeong
    Geumjeong Geumjeong is a Chinese-owned restaurant with a long, proud history.
  • Couscous
    Couscous
    Couscous Couscous is a Seochon-based restaurant serving Tunisian and North African dishes.
  • Le Blanseu
    Le Blanseu Authentic homemade French cuisine served in a traditional Korean hanok.
  • Mokpojip
    Mokpojip Mokpojip is said to faithfully reproduce the cuisine of Jeollanam-do (the southern province of the region of Jeolla), including such dishes as hongeoh
  • Seochon Daeha Restaurant
    Seochon Daeha Restaurant Fresh grilled pork located in the Sejong Village Food and Culture Street
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