The main menu items of Française Bakery are unique bread created through research by the Pastry & Bakery Research Institute. Various types of bread have been developed, such as Sweet Potato Marinated Bread, Onion Bread, and Brown Rice Bread. All bread uses naturally fermented species, not artificial yeast, so they are easy to digest, and you can feel the taste and nutrition of the bread as it is. Among the numerous pieces of bread, the most popular signature menu items are pumpkin bread and walnut pie. Pumpkin bread made with the unique technology of Française Bakery using domestic pumpkins boasts a light yet soft texture.
The famous walnut pie made by the owner is also popular as a gift because of its soft texture and thick thickness, even though it is a nut. In addition, onion bread and sweet potato rubbing bread created a mania and drew good customer feedback.