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※ The actual region of the content is selected.Enjoy Japanese shabu shabu (thinly-sliced beef fondue) and sukiyaki (hot pot), made with a tasty broth flavored with katsuobushi (dried skipjack tuna shavings) and dashima (a kind of seaweed). Homemade sukiyaki sauce and soy ponzu sauce also add a unique flavor to the dishes. Your meal comes with your choice of rice porridge or noodles. The décor is modern and luxurious, so you can feel confident about inviting your guests here.
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